Food Safety - Guidelines and Manuals


	The 5 key ways to keep your food safe (Content Manual)
	How to make a plan for safe food in my school? The 5 key ways to have a school with safe food and water: Manual for the Parent Advisory Council
	Activity Book, The 5 key ways to keep your food safe (Teacher's Guide)
	A Guide to Healthy Food Markets
	WHO Guidance on Public Health Measures in Countries Experiencing Their First Outbreaks of H5N1 Avian Influenza
	WHO recommendations relating to travellers coming from and going to countries experiencing outbreaks of highly pathogenic H5N1 avian influenza
	Influenza: Technical Module (Peru)
	Technical Guidelines for Disaster Situations - Food Safety